End of redevelopment challenges cities to focus on new ways to grow
The sudden demise of California’s redevelopment agencies continues to send shock waves across the Tri-Counties.
From Napa to Nipomo: Big-name chef shakes up resort’s bistro
Charles Weber is the new executive chef at Adelina’s Bistro.
Not just wave-surfing: Grover Beach gears up to offer hyperfast access
City leaders have rolled out a plan to give Grover hyperfast network access to Asia.
Buyer puts Carpinteria bluffs property in play for future resort
A 21-acre portion of pristine Carpinteria coastline that has been eyed by hotel developers for years is in escrow.
Rethinking corporate taxes to put the U.S. economy on a faster track
The U.S. now has consistently higher tax rates than many other countries, and delays in getting a fix are costing jobs and money.
Intercontinental expands its brand with Santa Barbara’s new Hotel Indigo
Intercontinental Hotels Group’s Hotel Indigo is set to open on Feb. 14 at 121 State St., an address with a long hospitality history.
Edna Valley vintner’s gadget a game-changer for his peers
Wineries around the globe are using a game-changing stainless steel production device invented by Arroyo Grande winemaker Don Othman.
