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Oxnard-based food processing company Coastal Green Vegetable Co. is closing after 27 years in business. Coastal Green contracts with growers of cauliflower, broccoli, peppers, kale, spinach and other produce, freezes the food and sends it to repackagers. Increasing costs have slimmed margins, President and General Manager James Pickworth said. About 34 full-time employees and 100 Read More →
This article is only available to Business Times subscribers Subscribers: LOG IN or REGISTER for complete digital access. Not a Subscriber? SUBSCRIBE for full access to our weekly newspaper, online edition and Book of Lists. Check the STATUS of your Subscription Account.
Oxnard-based food processing company Coastal Green Vegetable Co. is closing after 27 years in business. Coastal Green contracts with growers of cauliflower, peppers, kale, spinach, broccoli and other produce, freezes the food and sends it to repackagers. Increasing costs have slimmed margins, President and General Manager James Pickworth said. About 34 full-time employees and 100 Read More →