Deli owners restore 1940s Santa Barbara cocktail lounge
Make that four pickles. The father-and-son team behind Three Pickles Deli + Sub in downtown Santa Barbara have bought a next-door business and are revamping the classic cocktail lounge, even bringing back a former bartender and historic sign. The new spot, named The Pickle Room, will have a grand opening on Oct. 5. It is Read More →
The scoop on the new McConnell’s ice cream shop on State St.
When McConnell’s Fine Ice Creams changed hands two years ago, its new owners wanted to turn the longtime Santa Barbara brand into a national household name.
Downtown Santa Barbara foodie market readies for fall debut
Construction is “moving right along” at the indoor food market and neighboring condominiums.
The big cheese on the block: Gourmet food shop embarks on major expansion
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Another Bread Co. launches a bakery with startup model
A startup bakery in Solvang is adopting that model with a subscription bread business that it hopes will help it eventually launch a brick-and-mortar store.
A stout business plan: Brendan’s Irish Pub expands
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