Record crowd as awards honor business leaders, star students
More than 700 business and community members turned out to the 20th annual South Coast Business and Technology Awards dinner on June 12. The attendance was the highest yet for the event, which has helped raise $1.6 million in scholarships to more than 650 students over the past two decades. The event honors leaders from Read More →
Homework done: Sylvan Learning franchisees plan to widen impact
The new owners of Sylvan Learning Center in Westlake Village plan to open satellite locations at schools and libraries to better serve the surrounding communities, a move they say will also boost the business’ bottom line.
An American dream, interned: Exhibit highlights history of grocers
“Who’s Minding the Store: the Small Grocery Business in Ventura County” focuses on sharing the history of many immigrant-owned markets in the county.
Ventura startup hopes to bring meals to your door
FreshRealm is betting millions of dollars on a revolutionary concept: A backend service for businesses that enables customers to get fresh food sent directly to their homes. Combined with a reusable container that can be filled at a store and shipped via FedEx to the home, the service utilizes existing infrastructure and can scale quickly, its founders say.
Get a move on: StartupWeekend winner taps sharing economy for moving
Moving is never fun, but a Santa Barbara startup is hoping to make it a little less stressful by connecting people who need to move with nearby truck owners looking to earn extra money. NextMover bills its service, which launched earlier this year, as “your friend with a truck.”
In the line of fire: IV Deli owners vow to ‘be strong’ after tragedy
“As much as our hearts are broken, it’s time to move on and be strong,” said store owner Sam Hassan. “If you fall down, just get up, lick your wounds and keep going. That’s how you defeat the evil of what happened here.”
New Venture Competition hands out prizes to UCSB startups
A technology to make mobile phone GPS more accurate, a new seafood distribution system and a novel way to brand beer growlers at craft breweries were among the top winners at UC Santa Barbara’s annual New Venture Competition on May 22.
