Santa Barbara, Ventura to keep streets closed, outdoor dining open through at least 2024
Lower State Street will remain closed to vehicle traffic for at least two more years, and restaurants will likely start paying for their outdoor dining “parklets,” according to new requirements recently adopted by the Santa Barbara City Council. In the tri-county area, only the cities of Santa Barbara and Ventura have left their main downtown Read More →
In Southern California, SBA administrator speaks of ‘sustainable and stable landing’
LONG BEACH — When it comes to the national economy, Isabella Casillas Guzman, the administrator of the U.S. Small Business Administration, is firmly in the soft landing camp. A Latina who calls Southern California home, she’s seen a surge in minority-owned business starts during the post-COVID 19 recovery. And she sees part of her mission Read More →
Distilleries shake up region’s beverage industry
Though water makes up about 60% of the average person’s body, liquor certainly runs in the Cutler family line. As a boy, Ian Cutler heard the stories of how his great-grandfather was a bootlegger during Prohibition. From there, his family kept running different liquor stores, bars and more, until 1985, when changes to California’s liquor Read More →
Santa Barbara County business owners bend Carbajal’s ear on inflation, economy
With rising prices and subsequent disruptions brought on by the COVID-19 pandemic, businesses in the Tri-Counties are facing a tsunami of challenges. U.S. Rep. Salud Carbajal, D-Santa Barbara, hosted in-person roundtables with business owners and chamber of commerce leaders in San Luis Obispo on July 22 and in Santa Barbara on July 25, to discuss Read More →
Retail roommates share space, cut costs
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Businesses adapt as cities end pandemic policies that allowed free use of public spaces
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Italian ice entrepreneurs bring East Coast dessert to the tri-county region
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