COVID-19 restrictions that canceled events and shuttered restaurants have collapsed distribution chains for fresh fruit, vegetables and flowers grown throughout the Tri-Counties. Consumer demand plunged, growers said, as buyers prioritized shelf-stable goods like grains, pasta and frozen and canned foods, foregoing berries, leafy greens and cut flowers grown on the Central Coast. “(Agriculture is) an Read More →
In the first month after the novel coronavirus arrived in the region, tens of thousands of people in the Tri-Counties lost their jobs when their workplaces shut or slowed, and experts predict April and May will bring unemployment rates unseen since the Great Depression. The pandemic has touched every part of the tri-county economy, from Read More →
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The coronavirus pandemic has much of the region working from home, but there’s only so much you can do from home when your work is performing in front of crowds of people. Theater companies, orchestras and concert venues in the Tri-Counties began cancelling and postponing shows even before state and local governments banned public gatherings Read More →
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Is the Central Coast headed toward a COVID-19 peak or is an April surge in our future? That is the key question amid signs that decisions by state and local governments to reduce social interaction in early March are starting to pay off. At press time the most alarming signals were coming from Santa Barbara Read More →