Herzog Wine Cellars finds value in owning its own vineyards
Herzog Wine Cellars, based in Oxnard, has spent its nearly 35 years in California changing the perception of kosher wines from something sweet and syrupy to offerings comparable in style and quality to the varied wines crafted in the Golden State. While 70 percent of its production goes to the kosher market, the winery has Read More →
Paso Market Walk adds 5 new merchants
Paso Market Walk, a shopping, dining and gathering destination slated to open in February, announced the addition of five new merchants to the Central Coast’s new public market. Joebella Coffee began as an at-home project 18 years ago in Santa Barbara. Since then, owners Joseph and Isabel Gerardis have searched the world over before selecting Read More →
Eat, drink and be merry at Taste of Conejo!
More than 1,000 food and wine lovers are expected to attend the 10th annual Taste of Conejo! from 6-9 p.m. Oct. 11 at the Four Seasons Hotel Westlake Village. Guests will be able to taste more than 60 of the area’s food and beverage establishments, all under one roof. Flair bartenders from The Flair Project Read More →
Summerwood Inn ranked fourth best wine country hotel in U.S.
Summerwood Inn in Paso Robles has been named one of the best wine country hotels in America by USA Today’s “10 Best Readers’ Choice Awards.” The contemporary farmhouse style inn and winery — which features nine suites and is located on its own estate vineyard — was ranked No. 4 on the list. The reader’s Read More →
Stonehouse wine collection recovery remarkable
The mudslides that devastated Montecito in January of 2018 ruined one of the top 100 restaurant wine collections in the world at the Stonehouse, San Ysidro Ranch. The restaurant lost its inventory of nearly 12,500 bottles of fine wine when mud and rocks from nearby San Ysidro Creek crashed through the back door of the Read More →