It’s not business as usual as wine tasting returns to Central Coast
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Tri-county vintners use virtual wine tasting to connect to customers
Daniel Daou of Daou Vineyard & Winery in Paso Robles hosted his first virtual wine dinner from home recently, reaching 140 people in Arizona. They spent an hour and a half with him in their own homes as they enjoyed a meal packaged by a local restaurant and three Daou wines. “I have to tell Read More →
Retail wine sales soar but wineries still suffer revenue slump
Tri-county wine tasting rooms and restaurants likely won’t reopen to visitors soon, but consumers are still buying and drinking wine. The Nielsen Co. reported that wine sales at grocery and drug stores soared 27 percent in the week ending March 14 when compared to both the previous and the year-ago week. Wineries are getting higher Read More →
Tri-county bars, restaurants and wineries feel pain of pandemic
Bars and tap rooms empty on St. Patrick’s Day. Wine tasting on hiatus. Major viticulture industry events canceled or rescheduled. Restaurants cutting their occupancy by half and later switching to take-out only. The COVID-19 virus continues to upend life as usual and blast its way through the economy. Gov. Gavin Newsom issued guidelines on March Read More →
Tri-county grape growers crushed as demand hits all-time low
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Worries cloud wine grape market as harvest starts
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Wine makers, weed farmers ponder joint tourism effort
Wine makers and weed farmers are getting together in an effort to float everyone’s boats when it comes to Santa Barbara North County’s tourism industry. Good Farmers Great Neighbors, a collective of North County cultivators and advocates, and North County Farmers Guild hosted a panel to discuss the potential for industry partnerships at a packed Read More →
